I am in love with this place!

* Mute or pause the music to the right when watching this video or it will drive you insane!
I sure wish I lived by this "store".  I would shop here and take every class I could!  It is just a beautiful place...I am just so in love with it.   Someday...perhaps I will have a store like this...as I mentioned before.  Not sure about actually raising the sheep however!  Now..thats a brand new thought in my head.  I do love sheep...always have.   Anyway, I can just appreciate this place so much.!!  It is wonderful all the fiber art in her store displayed....very nice!

I have new hair! Anyone like these cowboy boots?

My daughter Amanda, shown here with me, colored my hair for me today!  I was just sick of being blonde and needed a change.  I kind of like how it worked out!  When I re do it in 6-8 weeks I think I will add a bit more auburn color to it...I was afraid it would turn out really red...so I picked one without any red...

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This is something I found on another blog I follow about creative boot camp---- I thought this could be used to get more rug hooking and other creative endeavors done....
I think the Boot Camp approach helps the creative process for several reasons, and it helps with all kinds of projects: finishing a photo album, a gardening project, a wood-working project.

• Because you have to get so much done, you don’t have time to listen to your internal critic. You just get something done and keep moving, instead of sitting, paralyzed.
• Progress itself is reassuring and inspiring. Panic tends to set in when you find yourself getting nothing done, day after day.
• Because you’re so focused on your project, you begin to make deeper connections and to see more possibilities, instead of being constantly distracted by outside concerns.
• Because of the intensity, you can hop in and out of the project, without having to take time to acclimate yourself. I have a writer friend who’s married to a painter, and she says their test for working well is when they can sit down and work if they have a spare ten minutes.
• You lower your standards. If you’re producing a page a week, or one blog post a week, or one sketch a week, you expect it to be pretty darned good, and you fret about quality. Often, however, folks achieve their best work from grinding out the product.
• Practice, practice, practice. My novel was terrible, but I think the sheer doing of it helped my writing, just the way practicing scales helps a pianist. The more you practice, the better you’ll become.
• Because you have a voracious need for material, you become hyper-aware of everything happening around you -- and ideas begin to flood your mind.
• You can use this approach even if you're working on a creative project on the side, with all the pressing obligations of a job, family, etc. Instead of feeling perpetually frustrated that you don't have any time for your project, you make yourself make time -- for a specific period.
• It’s fun! I don’t have the urge to climb mountains or run marathons, but I got the same thrill of exertion from writing a novel in a month.

When I'm having trouble getting work done on a big project, my impulse sometimes is to take smaller, easier steps. Sometimes that helps, but sometimes it helps more to take bigger, more ambitious steps instead. By doing more instead of less, I get a boost of energy and focus. How about you? Have you found a boot-camp approach helpful?


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I bought these awesome used leather cowboy boots on e-bay...they were supposed to be a different size and they do not fit me...to small.  They are a womens size 8 1/2.  I will sell them for 40.00 which is what I paid for them...and they will fit in a priority mail box...USPS...not too much for shipping.  Let me know if you would like them.  You can respond through this site I think...or just e-mail me at thebradleyartgallery@yahoo.com
They are really nice...shit kickers...I would have worn them ALL the time...I think they are perfect.

Contemplate the heavens

“Contemplate the heavens.” It comes from one of my favorite quotations, from Boethius: “Contemplate the extent and stability of the heavens, and then at last cease to admire worthless things.”

Happy Halloween 2010

This is my family casted in this Emmy award winning video!  Enjoy- from my family to yours! ( I am the Vampire by the way....)
*Put the music to the right on pause...otherwise it conflicts with the music from the video---ahhh technology!

I know this is a rug hooking blog....but....Yummm

As I write this my cat....is totally bugging me...I don't know about you, but my cat has to be right in my face/lap whenever I read (which is often).  Its of no use to get her off my lap ...she will come right back and insists on being right between my book and me.  Yes, I feel loved but Geeeez its irritating as well!  Now that I have moved the computer from work to home...she has found a new way to irritate/love me!  As soon as I start typing away at the computer there she is right in my way...butt in my face..typing on the keyboard with her paws...down I put her...up she comes!  Same when I hook my rugs!  (There I got rug hooking in my blog...somehow...tricky huh? )

Anyway..here is another fattening recipe!  Cant help  but post it ...it looks so good...no wonder I cant lose any weight...!!! Although I DID just walk for 45 min.....yea for me!  Cant rid of the tire around my middle.  Anyone have any really good EASY exercise for this area...that isnt too hard...I am kind of whimpy...if its too hard or agonizing I wont do it....basically I am looking for the MIRACLE love handle move....if you have it youve GOT to share!

Oatmeal Raisin Cheesecake Crumble

Convenient refrigerated cookies form the delicious crust for rich and creamy dessert squares.

Prep Time: 20 Min

Total Time: 3 Hr 15 Min

Makes: 16

INGREDIENTS:

1

package (16 oz) Pillsbury® Big Deluxe™ refrigerated oatmeal raisin cookies (12 cookies)

2

cups Fisher® Chef's Naturals® Chopped Pecans

2

packages (8 oz each) cream cheese, softened

1

can (14 oz) Eagle Brand® Sweetened Condensed Milk

1

teaspoon vanilla

2

EGGLAND’S BEST eggs

1

cup Pillsbury BEST® All Purpose Flour

3/4

cup packed light brown sugar

1/2

cup cold LAND O LAKES® Unsalted or Salted Butter

3/4

cup Hershey’s® cinnamon chips

1

cup raisins

1/2

cup old-fashioned or quick-cooking oats

User Rating:

DIRECTIONS:

• Heat oven to 350°F. In bottom of ungreased 13x9-inch pan, press cookie dough rounds evenly for crust. Sprinkle with 1 cup of the pecans; press firmly into dough. Bake 13 to 17 minutes or until golden brown.
• Meanwhile, in large bowl, beat cream cheese with electric mixer on medium speed until smooth. Add milk, vanilla and eggs; beat until well blended. On low speed, beat in 1/2 cup of the flour. Pour over crust; spread evenly.
• In medium bowl, mix brown sugar and remaining 1/2 cup flour. Cut in butter, using pastry blender or fork, until mixture looks like coarse crumbs. Stir in cinnamon chips, raisins, oats and remaining 1 cup pecans. Sprinkle over cheese mixture.
• Bake 35 to 45 minutes longer or until set. Cool completely, about 2 hours. To serve, cut into 4 rows by 4 rows. Store in refrigerator.

This is a great book that I just started reading...it is soooo funny.  I didnt expect for it to funny...I thought it would be like Debbie MacCombers Bloom Street Book series..but Gil McNeil is from England..and she has a very dry very funny English sense of humor....I laugh outloud reading every page.  If you need a pick me up and also like knitting...what a good fall read this will be for you!

Look at these really cool knee warmers!  Sorry I dont know where I got this picture...I have had it saved for awhile...but I would love to make these...If I showed this to my children they would roll their eyes and say "Oh Mom  REALLY!  I wouldnt be caught dead being seen with you wearing those!"  But I LOVE THEM!!! Is there something wrong with me?  Perhaps...but I love color...I love fiber art...I love being warm...and I love being funky I guess and artistic...that how I SEE IT??!!!  I say to them..."I WOULD NEVER TAKE THEM OFF! 

This is also a really cool site....she makes awesome jewelry!  Tell her you heard from her by me!  I plan on owning many of these beautiful creations...they are so me!

Thank you all again and again for all the kind words, prayers and love!

                                               Ralph Bradley Rest in Peace- We will miss you

We had a death in the family this week.  My husband Tim's Dad passed away yesterday at 4:30 am.  For us, we know other friends are starting to lose their parents...we were fully aware that they were aging.  But it is our first parent to die.  It is hard. We know they (and we) cant live forever...and you think that age will make it better to adjust to their being gone...I mean, he had a fairly nice long life (83)....but it doesn't matter...they are our parents...and to lose a parent makes it feels like the ground beneath your feet suddenly is not so strong anymore to hold your weight...such a huge void...and makes you feel unsteady in the world.   We still cant believe he is gone...  Dorothy, his wife of 66 years has Alzheimers so she really is not fully aware of his passing...which is sad ...but also sort of mixed blessing I guess.  Although she is still alive- Alzheimers really robbed us of her as well this past year in a different way.  She is so sweet though and still such a pleasure just as she always has been. Well, I slept 12 hours last night.!  I couldnt believe it!  Unless I am sick I never sleep that long...I must have really needed it!  Its a beautiful day.  I am going to hook my rug and take a long walk.  I want to thank you all again for all your kind words and thoughts and ideas for me....you all have been amazingly loving.

I am hooking 30 minutes everyday!

I came across this site called habit forge.com.  It helps you keep track of creating new habits.  I have it for stopping smoking, exercising everyday and hooking or doing some form of artwork everyday for at least 30 min.  It is really helping me be accountable.  Its funny, I did MORE when I was busier and working 6 days a week.  Now that I am home and not busy...I do LESS.  I am lazier for sure.  My mom says (Im 45 years old and she's still my MOM and helps me!--I guess you never get too old heh?) that I should schedule my days...make lists and create a "work schedule" so to speak for myself that I must stick to.  It is helping.  I do allow myself the ability to change times..for instance if it is icky weather..I wait till its nicer out...etc...but I really do try to stick to the schedule and it helps.  I even put the oven timer on when I start to hook.  Usually I hook a bit longer...cause I get into it.  But my goal is to do it for at least 30 min. a day.  Check out habitforge.com...its free...and it is based on studies that say it takes 21 days at least to create a new habit.
Today is all messed up because Tim's (my husband) dad is passing away.  We were called into the hospital at 2:00 in the morning and his last rights were read by the Father....the whole family was gathered.  He rallied through the night and is still with us....but I came home and slept for another 5 hours.  Besides, I think I am coming down with something.  Just do not feel good at all today.  Perhaps its just the stress of losing Ralph (Tim's Dad).  He is 83 but has just had it pretty bad the last few years with many heart attacks, strokes and problems with his diabetes.  He has said for quite some time now that he wishes to go....but it still very very hard for the family.  Tims mom has Alzheimers so she will have to go into a nursing home now as Ralph was pretty much taking care of things at home with a nurse that came by every once in awhile.  Luckily Tim has many siblings and some that love to take charge.....and while this bothers the heck out of me most of the time...with this I will be happy to step aside and allow them to take care of things.  My own parents are going to need my help in the not so far away future and I am the only child still in the area...so my time will come then to do the work with my aging parents.  The circle of life..................................

Sunday, October 17, 2010

Pumpkin Pie Cheesecake

  Thinking about Thanksgiving! The dessert is easily the most anticipated part of the Thanksgiving meal and I like to go all out for it. I could not believe that I did not have any pumpkin in my Thanksgiving dinner yet so a pumpkin pie cheesecake seemed like the perfect choice. I could not resist using a gingersnap snap crust as the ginger and pumpkin flavour combo is an amazing one. I then took things a step further and covered the cheesecake with some home made caramel sauce. One of the things that I like about a cheesecake is that you can easily make it the day before so you can lighten the load for an already large meal. In fact it is best to let the cheesecake cool completely and then let it chill out in the fridge overnight so it really should be made a day ahead. This pumpkin pie cheesecake was the perfect end to my Thanksgiving dinner!  This recipe is from Closet Cooking.com

Pumpkin Pie Cheesecake

(makes 6+ servings)
Printable Recipe

Ingredients:
2 cups gingersnap cookie crumbs
1/3 cup sugar
1/4 teaspoon ground ginger
6 tablespoons butter (melted)
3 (8 ounce) packages cream cheese (room temperature)
3 eggs (slightly beaten)
1 cup brown sugar
1 cup pumpkin puree
1 teaspoon vanilla
1 teaspoon cinnamon
1/2 teaspoon ginger
1/4 teaspoon cloves
1/4 teaspoon nutmeg

Directions:
1. Mix the gingersnap cookie crumbs, ginger and butter and press into the bottom and up 1 inch along the sides of a 9 inch spring form pan.
2. Bake the crust in a preheated 350F oven for 5 minuters and set aside.
3. Cream the cream cheese.
4. Mix in the eggs one at a time followed by the sugar, pumpkin puree, vanilla and then the spices.
5. Pour the mixture into the spring form pans.
6. Bake in a preheated 350F oven until it is set, about 60-70 minutes.
7. Let it cool completely.
8. Chill the cheesecake in the fridge overnight.